From spicy to savory to blended or built as simply as possible, there’s a Margarita for everyone. And, in the wake of the Jägerita, the modern Margarita doesn’t even need to rely on tequila or mezcal. That’s the beauty of the drink. It’s a shape-shifter in a cocktail landscape that’s often inundated with dogma around classic recipes. The Margarita, by contrast, is whatever you want it to be, which is why we’ve compiled some of our favorite recipes for the classic (including some not-so-classic riffs) to provide a Margarita recipe for however you like it.