Nico
In place of Campari, Braulio adds herbal intrigue to the Negroni template.
- story: Leslie Pariseau
- photo: Daniel Krieger
In place of Campari, Braulio adds herbal intrigue to the Negroni template.
Inspired by Arnaud’s Ambrosia cocktail of the1920s, the Ambrosia #2 balances a heady mixture of brandy, sherry, maraschino, verjus and champagne.
Maraschino liqueur helps accent the caramel of the rum and the nuttiness of the Madeira in this shaken cocktail.
A bold and boozy take on the freezer Martini.
Herbaceous Branca Menta takes a starring role in this digestivo-ready play on the Grasshopper.
A mash-up between two classics: an Amaretto Sour and the whiskey-based Cameron’s Kick.
Midori accentuates the herbal notes of gin and génépy in this Last Word riff.
This outstanding rendition of the classic is nearly textbook.
James Bolt opts for the standard equal parts ratio, using Big Gin from Washington State as his spirit.