Second Serve
A softer-hitting drink combining Amaro Montenegro and fino sherry in a friendly Spain vs. Italy matchup.
- story: joanna_h
- photo: Daniel Krieger
A softer-hitting drink combining Amaro Montenegro and fino sherry in a friendly Spain vs. Italy matchup.
A combination of sour, sweet and bitter Heugel turns the Americano on its head and kicks it up with citrus for a cross between a bitter highball and a sour.
The House Martini at LA's Bar Clacson, the Fin de Siecle was adapted from The Old Waldorf-Astoria Bar Book (1935) that calls for a 2:1 Martini spec, with a measured…
This Old-Fashioned riff pairs Jägermeister with apple brandy and apple bitters.
Swapping French brandy for a mixture of rich Brandy de Jerez coupled with malty genever, alongsidecrème de cacao and a cocoa powder, Demario Wallace’s U Drop Inn Flip is a…
A bitter relative of the Espresso Martini from Andrew Volk of Portland Hunt + Alpine Club.
A bittersweet take on the Colonial flip, Sara Justice builds on a base of Ramazzotti, Jamaican rum and bourbon, adds flavors of chocolate and pomegranate and tops it all with…
Rounded out with banana soda, white whiskey and a touch of bitter amaro, this Hefeweizen-driven cocktail recalls the flavors of fresh, roasted and candied banana.
Bitter Cynar and Punt e Mes complement the hoppy aromas of American Pale Ale.
Famed for creating such new-classic cocktails as The Penicillin and the Paper Plane, here’s one more potential classic for the books from Sam Ross, now of NYC’s Attaboy.